Sauce and Marinade

From the brewery to the kitchen, Chef’s Brew is born of a family tradition that spans two centuries of brewers and culinary enthusiasts.

The foundation of Chef’s Brew’s distinctive taste and aroma is beer, brewed from malted and milled grains, water, hops and yeast, producing excellent aroma, flavor and body. Blending in the finest hand-ground smoky chipotle and spicy peppers gives Chef’s Brew a south- of-the border taste reminiscent of times gone by, when Prohibition forced master brewers across the border to continue their love affair with fermentation.

Chef’s Brew is an exceptional sauce that gives creative cooks possibilities that extend far beyond the commonly suggested uses for marinating or barbeque. Consider using the sauce for added flavor in stews, soups, eggs, or crockery cooking, just to name a few. With very little effort, the diversity of Chef’s Brew enables any cook to truly experience the “Chef in you.”